Our mini bars represent the evolution of our bar format. Whereas the 70g bars are made to be tasted, enjoyed and savoured over several sittings, the mini bars are crafted to be enjoyed as a single portion. Simply tear open and savour. Enjoy with a morning coffee or as an after dinner treat. Includes four miniature Ecuador 85% bars.
Made from Heirloom Cacao Preservation accredited cocoa beans from Samuel von Rutte's Hacienda Limon farm on the Guantupi River in Ecuador. An extremely palatable high-percentage bar with a rich aroma and a rounded, nutty character.
Cocoa Beans, organic cocoa butter and cane sugar. Minimum 85% cocoa solids. Made in a bakery that uses dairy, gluten and nuts.
Mini bar weight - 20 grams