This chocolate is made from the same beans as our Madagascar 72% from the Sambirano Valley. A creamy, luxurious whole milk chocolate with notes of caramel and treacle and the zesty finish characteristic of Madagascan beans, it will appeal to those with a sweet tooth as well as dark chocolate devotees. Award winning - International Chocolate Awards 2015 - Directly Traded Milk Chocolate - World Gold, Chocolate Maker Milk Chocolate - World Gold, Micro Batch Single Origin Milk Chocolate - World Gold & European Silver, Academy of Chocolate 2015 - Best Milk Chocolate Bean-To-Bar Over 45% - Bronze & Great Taste Awards 2015 - Top 50 Foods & 3 Gold Stars
Organic cocoa Beans, organic cocoa butter, cane sugar and milk powder. Minimum 58% cocoa solids. Made in a bakery that uses dairy, gluten and nuts.
Bar weight - 70 grams